Our simple setup. |
The Lighting of the Kettle |
BYOW |
My brother lived in Ann Arbor, Michigan for a couple of years. Down the street from where he lived were a group of guys who love beer, and all brewed together. This helped my brother out trremendously, as their knowledge helped develop his skills. He, in turn, is helping me learn the art. (It was great having someone who knows what is going on, and why everything works- as well as his equipment.)
The day turned out to be a nice brewday. A bit chilly in the morning, high in the mid 70's, with little breeze.
Sometimes you have to wait |
Magic Hat's beer is good, but I always thought it was somewhat basic. Their #9, very popular with many of my friends, is good, but I can't get into it like others. I always thought that Blind Faith was very good, and loved buying a pint, but then they stopped making in (yes, I am happy they just brought it back). They just released Vinyl, which is a Amber Lager, something you can drink all night, but not go out of my way for. What I do appreciate, is their Odd Notion series. Not always my favorite beers, but sometimes they bring on a great beer- the American Sour was absolutely amazing.
In the two mix packs were:
Troeg's- HopBack, DreamWeaver, Pale Ale, and Java Head.
Magic Hat- #9, Hi.P.A., Hex, Odd Notion (Green Apple Wit)
The Hex (and Oktoberfest) and the Odd Notion made alot of sense on the day, as we were brewing both (although no green apple). All of the Troeg's were delicious, as usual. The Odd Notion had a strong Green Apple smell, but was very mellow when drank. All the beer was very drinkable, and perfect for an early Autumn/late Summer day.
Some of the other guys came around for the brew, one guy (my former roommate and Max's drinking partner) brought his leftover 21st Amendment Brew Free or Die IPA- can't go wrong.
We decided to get spring water, chosing to avoid the hard water found at the house. After firing up the kettle, we were able to use the first of my brother's toys that he brought along. The 7lb. Barley Crusher grain mill ripped the malt apart for us. The chocolate malt and pale malt then went into the pot.
Exact amounts |
We were originally going to feature only Hellertau hops in the Oktoberfest, but instead chose to use the Hellertau in the boil and help it out with some Saaz towards the end.
The Witbier used wheat flakes as well as some pale malt flavored with coriander. We also utilized Hellertau and Saaz hops for the witbier to match the Oktoberfest.
It just smelled so good. |
Boil, Boil, Toil makes trouble. |
Waiting isn't a problem when you have beer. |
Detailed conversation. |
Fun with Hops |
All I can say is that it better have "more flavor than Bud Light." Looking forward to sampling it.
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